Aged for 18 months, it is considered the classic Dutch cheese throughout Holland. It has a firm texture with some crystallization, a light caramel colour and nutty caramel flavour.
Beemster Gouda Style Cheese
Milk Type: Cows Milk
Suitable for Vegetarians: No
Country of Origin / Dairy: North Holland
Wine Pairing: Strong dry white wines (Chardonnay stands up well) or full bodied reds made from Bordeaux grapes, or Valpolicella.